THANK YOU SO MUCH FOR FINANCIALLY SUPPORTING THIS PODCAST! If these twice-weekly podcast interviews from the most provocative and thought-provoking diet, fitness, and health experts have helped you in any way over the past few months and years, then help us keep it going by clicking on the DONATE button on the official podcast web site . We love making these exclusive interviews available to you at no charge so that the positive low-carb message can get out there to the people who need to hear it the most. We are so grateful for your generous donations of any amount so we can keep this going all throughout 2011 and well beyond. I have a fantastic group of fresh new expert interview guests lined up for your listening enjoyment and can’t wait for you to hear them in the coming months! Go to PayPal.com and you can give your gift to the e-mail address email@example.com. Your continued financial support and listenership is essential and we THANK YOU so very much for your support!
What did you think about what you heard from what Danny Roddy had to say about reversing hair loss with a healthy diet? Comment on his theories in the show notes section of Episode 444 . Pick up a copy of The Healthy Hair Diet and bookmark his official weblog to keep up with what he’s sharing with his readers. Coming up next week we’ll have a raw milk activist and a couple of kids who are enthusiastic about real food! On Monday, we’ll hear a mini-interview with Adam Kosloff to go into more details about his exciting new e-book The Low-Carber’s Survival Guide . Then we’ll have journalist David Gumpert here to discuss his outstanding book entitled The Raw Milk Revolution: Behind America’s Emerging Battle Over Food Rights (read my review here ). On Thursday, we’ll have back-to-back interviews with two young rising stars in the real food world talking about why they are so passionate about behind healthy: 11-year old Birke Baehr and 17-year old Sarah Czipowski will share their unique worldview at an age when many of their peers couldn’t care less. It’s gonna be a fabulous week of low-carb podcasting!
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