In my hurry to make lunch, I dropped the package and had to use a big girl plate! It made the portion look smaller but it was still a lot.
My AM snack turned into my PM snack - fresh apple slices and a "raw super fods truffle." I wanna buy a bag of these truffles. (Are you reading this, Chef Kelly? Hint, hint!)
Of course, my PM snack was, well, my second PM snack. Because I knew I wasn't having dinner until late tonight. So I got to enjoy more green beans -- a citrus green bean salad. It was oddly refreshing.
On Wednesday nights, I am typically with my youth group teens until 8:30 or so, so when I got home, I was too tired to be that hungry. I nuked my food quickly and ate it in bed. Mind you, it was STILL DELICIOUS, but I probably should have sat at the table or something.
Also, this could be why the picture is a little fuzzy.
Fresh corn grits with shrimp, snap peas, okra
I had to google "okra."
And I know what you're thinking: "GRITS?!"
I KNOW! They were SO good, though! I mean, REALLY good! I was so surprised. And I wonder if I could make them. I don't even know WHAT grits are. Go have them, though. Imediately.
Oh dear, it is after midnight. It took me two hours to write this because I kept stopping to watch some VERY gripping episodes of The Golden Girls.
But before I drift off to la-la-land, wanted to thank Chef Kelly one more time for this special opportunity and encourage all of you to follow her on Twitter.
GOOD NIGHT! Happy eating!