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Jay’s Low Carb Corn Bread

Posted Nov 23 2010 12:06am
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See Video Below
Delicious, Delicious, Delicious! That”s all I have to say about this cornbread.  Enjoy!

Low Carb Cornbread

1 1/2 cups almond flour

1/4 cups coconut flour

1/4 cups wheat protein isolate 8000

1/4 cups soy grits

1 teaspoons baking powder

4 tablespoons melted butter

1 tablespoon splenda

2 eggs ( beaten)

1 cup calorie countdown milk

1 tsp turmeric

1/2 cup of Gorgonzola cheese

2 tablespoons chopped chives

Method

Mix the dry ingredients together. Then set aside.

Mix the wet ingredients together and pour into the dry mixture.

Pour mixture  into a 9 inch dish.

Bake at 400 degrees for 25 minutes.

Serves 12

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