Soft Honey Oat Breadsticks

The dough for this recipe can make either soft, chewy breadsticks, or rolls, depending on what you want to serve them with. I served them with my favorite  pea soup. These can be made entirely whole grain, but for a change of pace I added a little bread flour to make them a bit lighter. I rarely use bread flour, most of my baking is whole grain. However, I do keep a small bag of it on hand for