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Plum Quick Bread

Posted Oct 16 2009 10:04pm
 We eat a lot of fruit, but occasionally  I buy too much and it starts to get overripe before we can eat it all. I do not like to waste, so I come up with recipes to use it up. I never feel guilty about making the occasional dessert since I use mainly whole food ingredients and do not purchase processed ready made cakes, cookies or mixes. This is a very versatile recipe, you can use whatever
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