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Namakpare (A Savoury Indian Snack) – The Baked Version

Posted Oct 10 2009 10:02pm
This is a recipe I found inside a pack of lemongrass tea which was gifted to me. It is a Sanjeev Kapoor recipe and what caught my eye was that it was a baked version of a traditionally deep fried savoury Indian snack. I have very vague memories somewhere in my childhood about eating the deep-fried namakparas, which I knew as "diamond cuts". I also remember my mother making these. She would
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