add in lemon juice
add in sauteed onions and garlic
add in cilantro add in cumin Add in red pepper flakes
blend together until the soup has a creamy and smooth consistency In a sauté pan add in butter over low to medium heat, add in corn and let brown add spices and mix together with corn to make sure corn is well seasoned, set aside Transfer soup into a mixing bowl Mix in corn and green onion into creamy soup
This soup is absolutely delicious served warmed or chilled. If you prefer a warm soup simply pour soup into a sauce pan and let simmer for about 20 minutes or until completely warmed
If you prefer a chilled soup simply pour soup into an airtight container and refrigerate for 2-3 hours. Ladle out 1 cup of soup and enjoy!