Who is Wolffie? I am asking because I have seen his name a few times in the La Dolce Vegan Cookbook. He must be a pretty awesome dude because his recipes rock. Last night’s LDV challenge recipe was, Wolffie’s Delicious Dressing. The dressing was simple, but wow was it tasty. I made a simple spinach salad to accompany the dressing. Yum!
We also had our swiss chard/mushroom dinner pie recipe as well. It is so tasty. It was extra green thanks to all the fresh swiss chard our friend Rhonda gave us from her garden. She gave me a very full bag of chard. It made the dinner pie even tastier. The pie crust was flaky and perfect. I prefer homemade over store bought. I am spoiled. Hee hee.
We had a very busy day today. Fun, but busy. We spent the day at Boogie’s Waldorf Homeschool and celebrated Michaelmas. The kids had a blast making dragons out of bread dough, they sang songs, played together, made dragons out of wax, as well as making felt dragons. I used our Panettone bread recipe and made the dough for all the kids. They really enjoyed making the dragons and eating the bread later. The boys had so much fun and we beat the rain home. I was a bit worried because I had our camera in the back of the bike trailer. As you know, water and most cameras do not mix.
Boogie’s dragon bread.
Well I am off to relax a bit before I start dinner. Hope you have a lovely afternoon.