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Happy Vegan Veggie Burgers and some RAD Onion Rings

Posted May 28 2009 11:43pm
L ike a lot of you, I suspect; I have a list of recipes to make from all you awesome vegan bloggers as long as my arm. When I have theingredients to hand is what determines when I make afore mentioned recipes and I was delighted to discover I had all the ingredients to makeJessy's Brown Rice Veggie Burgers
They were totally AWESOME AND I stuck to Jessy's most excellent recipe EXCEPT (haha) I added some mashed up Pinto Beans because I just can't help myself.
To accompany these Burgers I also made Onion Rings.
I used White Wine instead of White Wine Vinegar (close?) because I have just about every other Vinegar imaginable except this one - and I always have White Wine cooling
in mah fridge. I also used Water instead of Apple Juice (see previous sentence).
Let me tell you they were eeen-cred-eeee-bul!!
The Batter
is so super tasty and coats the Onions perfectly and fry's up really nice and crunchy, and I'm sure this Batter would be perfect for anything.
Feast your eyes and enjoy.
Licking of screen not advised.

All served up with a green Salad and homemade Coleslaw

I also made some Flapjacks


But I wasn't paying much attention to the amounts so I will make these again (the sacrifices I make....) and be a good vegan blogger and write down exactly what I did.
But for now I will just tease you all. Mwahahahahaha!

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