This is a recipe I've developed last Spring. I thought I posted it about it already, but apparently not! (preggo brain strikes again... well, that's my excuse!)
These started after I bought a bag of goji berries, only to discover that I wasn't too fond of eating them plain. They have a distinctive un-berry type of taste! I mean, they aren't tart like dried cranberries, or particularly fruity/sweet like dried blueberries. They have a unique goji berry flavor that is somewhat flat for a 'berry', and also takes a little getting used to. Maybe you tried and loved them at first bite (true?), but for me these are one of those acquired tastes. And, I am coming to appreciate them, they just weren't "love at first bite"!
Plus, I justified it as so:antioxidants in chocolate + antioxidants in goji berries = super duper dose of antioxidants for Dreena!That formula works, right? (just ignore the sugar factor, or buy grain-sweetened chocolate and feel more virtuous)
So, the Chocolate Gogi Bites came to life, and I also included some macadamia nuts and crispies for good crunching measure. Sometimes it's really easy to get those antioxidants...