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kim g.'s Twitter Updates

@greatbrittania Crap! I just got some today. At least I'll have low expectations... 137 days ago
you don't have to tell me twice - looks AMAZING! RT @quarrygirl you gotta try this vegan philly cheesesteak from m cafe: t.co/O9odKdo8 138 days ago
That's my favorite! RT @sarpsvegkitchen Especially if the tea is earl grey....mmmm 143 days ago
I've been addicted to toast with @Earth_Balance and marmalade this week. Can't forget the cup of tea too! 143 days ago
@NutriSpeaking Sorry - just saw your tweet! The pregnancy's been all right. Def. more tired than usual, but pretty good other than that! 149 days ago
 

Cherry Almond Loaf

Posted Oct 22 2009 10:06pm

cherry-almond-loaf

The other day when I was looking for a particular post, I came across this photo in a draft that I had totally forgotten about.  I have no idea how this slipped through the cracks!  I meant to write about it this summer, and just forgot I guess.  Poor loaf.

I made this when Ryan and I went to the Hollywood Bowl with our dear friends Mike and Shannon (two of the best people in the world).  I used the Cherry Almond muffin recipe from Vegan with a Vengeance, but just baked the whole thing up in a loaf pan.  I had a mixture of yellow and red cherries – please note those official names. You can see a couple of the yellows peeking out.  I’d made this recipe once before and remembered loving it.  The cherry/almond flavor combo is one of my all time favorites.

I would love to try this loaf with dried cherries, since fresh are around for such a short time and can be so expensive.  Muffins and loafs combine two of my favorite things – bread and sweet.  A loaf is even better because it’s so much easier to make!  Too bad it’s so hard to work off of your hips.  This one might still be hanging around mine, even months later…

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