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Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette

Posted Feb 11 2011 12:03am
I had a bit of salad left over from yesterday - the lettuce was wilted, but the rest was fresh. So, I reused the kalamata olives, gherkins, and peppers; and added cabbage and black grapes to the mix. The vinaigrette is made of 1 part red wine vinegar, 2 parts extra virgin olive oil, sprigs of oregano, and a heaping of poppy seeds. I'd bought the poppy seeds ages ago and hadn't even opened the pack till today -  Had seen a salad dressing somewhere with poppy seeds added, so why not?!
Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette
Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette

Ingredients:
    1/4 cabbage 2 cups black grapes Handful of kalamata olives 1 green pepper 2-3 gherkins
Salad dressing:
  • 1 tablespoon red wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 2-3 sprigs of oregano
  • 1 tablespoon white poppy seeds
To make:
  • Finely chop your cabbage.
  • Mix the salad ingredients together.
  • Make a dressing combining one part vinegar, two parts olive oil.
  • Mix well till its a smooth consistency and the oil and vinegar have emulsified.
  • Add the oregano leaves and the poppy seeds.
  • Pour over the salad.

    Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette Cabbage, Grapes, Olives Salad in a Red Wine & Poppy Seed Vinaigrette
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