Dr. Alan Greene has eaten nothing but organic food for the last three years. And the result, he says, is that he has more energy and is healthier.

COLUMBIA — Students from Grant and Lee elementary schools walked from school Tuesday morning to the YouZeum, where they were served a healthful breakfast made from local produce and delivered on bike. Columbia's Health Environment Policy Initiative plans to curb childhood obesity by encouraging children to make healthy choices such as walking to school and eating healthfully. The breakfast ...

The Center for Closing the Health Gap will use a $225,000 grant from the Robert Wood Johnson Foundation to promote healthy eating in Cincinnati’s Avondale neighborhood, the group said Tuesday.

Desiree Lorsung gulps and tries not to cry, but the tears still come, rolling slowly down her face.

Even if you never touch a salt shaker and steer clear of potato chips and french fries, you are probably eating more salt than you think and much more than is good for you, an investigation from Consumer Reports shows.

As times get tougher and reconfigured budgets force a cutback on eating out, taking out and buying expensive processed foods, a growing number of American families must now rely more on home cooking.

With so many healthy food available, why are Americans fatter than ever?

Healthy Kids, Healthy Communities is a cornerstone of RWJF’s five-year, $500 million commitment to reverse the childhood obesity epidemic in the United States by 2015.

Everyone needs a nosh now and then.

(ARA) - Family feasts, lunch with friends and baskets of goodies arriving at the office - the holidays are filled with opportunities to enjoy food, fun and the company of loved ones. But they're also rife with risk for anyone trying to eat healthy.