The launch itself consisted of a quick presentation about Chobani, ticking all the who, what, when, where and whys, followed by a tasting. I had gotten lucky the weekend before when their PR team was giving away free samples at our local Tesco’s, so I knew what I was getting myself into. Lots of yumminess, that's what!
You can get it (for the moment) in five different fruit flavours and one plain version. (The only UK stockist thus far is Tesco's.) Fruit at the bottom, yogurt up top. Can’t go wrong with that. And I’m not just saying that because they invited me to London and made me feel extra special by
After the initial tasting they served us high tea, with lots of sandwiches, wraps, quiches and sweet bits. It was absolutely delicious and some of the recipes had used Chobani.
Best of all, we were given a folder with all the recipes for the food that we'd been served. My absolute favorite was the cupcake icing (yes, nobody cares about cupcakes, it’s all about the icing), which was a mixture of Chobani and cream cheese. So much better than the sickeningly sweet icing made from pure sugar and butter. I can’t wait to try it at home.
After saying our goodbyes, I met up with G and was suddenly craving a pasta dinner. Must've been all the running and race talk as well as the prospect of a 12-mile run the next morning. Having filled that hole, I dragged husband and yogurt-laden cooler over to the next best FroYo shop. Wasn't I yogurt-ed out by that point? Hells no! There's always room for FroYo!
Have you tried Chobani yet? Go and get yourself to Tesco's and have a taste. I'd love to know what you think. Do you have a FroYo obsession like yours truly? What are your favorite flavors/toppings? Mine up there was chocolate FroYo with blueberries and Oreo chunks. Bliss in a cup!