Fresh yummylicious Egg Roti from Roti Chenai for lunch on our first day because it was the first eatery we found that's open on Easter Friday.
We went to the famous Logan Brown for dinner. I read reviews that their Bistro Menu is really good so we went. It's a bit odd to be seated for dinner at 5.30pm . Form the main course I had Slow cooked pork belly with gnocci and S had Pan Roasted Tarakihi with Cauliflower Puree. Both dishes were cooked beautifully but in my own opinion lacks a bit of taste. Sorry I don't have the photos for dessert because it was really good and I forgot to take the photos.
The night was still young so we went to Kaffee Eis on Courtenay Place for some really good ice-cream.
Next morning, we went to Maranui Cafe for breakkie. Look at the stunning view. We were so lucky not having to wait for a table for both times we were here.
Mr S' muesli with generous berry compote and fruits
Grilled haloumi on bagel
I vowed that I will try to make this for Sunday breakfasts, still yet to happen. After a very satisfying breakfast, it's time to board the flight back to Auckland. During this trip, I became hooked on Supreme coffees and when I came back, I try to track down the cafes here that carries its coffee beans. Thankfully, I didn't have to go over the shore to find them. There are Revel on Vinyl and Good One. Time to check all of them out.