As we know the Holidays are a busy time. People keep asking why are you uprooting your eating right now?! My response is so I am not 10 lbs heavier in January lol
Last night I went to my friends Leah and Sam's house for a holiday party. I have known Leah for years. She is one of my best friends sisters.Love to Allie and Alex! I don't see her and Sam as often as I wish but they are two awesome, awesome ladies! Leah is the Executive Chef at Local 149 and it was awesome because I got to meet Johnny, the chef at Biltmore Bar and Grille . I am stoked because they are running a Paleo dinner on 1/29. Should be a great time. We had lots of great food and laughs last night. Yes I did have some organic red wine but it is the holidays. I really am trying to avoid it but it is hard! I have at least limited my alcohol intake to red wine and cider (gluten/grain free). After NYE I am off of alcohol for awhile so I can yield some serious results. Overall I am really proud of myself and I will continue to keep Paleo through the holidays!
Yesterdays Menu 2 eggs 3 mini beef patties Coffee with coconut creamer
Trail Mix Berries
Spinach with Chicken, Veggies, Olive Oil and Lemon 1/2 sweet potato
At the party I didn't count portions exactly, picked at food,but kept it Paleo minus the Red wine.
Handfuls of Olives, hearts of palm, carrots, celery, tomato, pepperoni, pineapple
Garlic Shrimp, Chicken wings, sauteed mushrooms
Todays Menu 2 eggs 1 Paleokit PaleoKrunch granola bar Coffee with coconut creamer
Salad with Veggies and Olive Oil 1/2 sweet potato PaleoKrunch Granola (2 servings) Banana