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4/28 What's For Dinner & Vegetarian Challenge Continues...

Posted Apr 28 2013 8:05am


menu planning
After a week of sickness in the house we are recycling many meals since we didn't do much cooking. Linking up with  Jill  and  Laura  for menu planning. I am now just under two weeks from marathon day so cutting out all animal products again to feel better before race day (after I finish the quesadilla I have leftover from dinner)

Breakfast Banana Breakfast Cake  (my usual)GF Bagel with Almond Butter (Pre-Race meal)
Lunch/Dinner Peanut Stir Fry Black Bean Pepper Quesadilla Veggie Bean Crockpot Meal (Based on  Recipe ) Dinner out with Ragnar GroupSalad with Black Beans, Sweet Potato and PeppersSamosa Baked PotatoesLentil Tacos
Snack Veggies and Hummus Perfect Foods BarsApples with SunButterGranola with Almond Milk Yogurt and BerriesAnd whatever fun things I continue to pull out of the GFree Connect  Package (hint, a giveaway!) 
What's on your menu this week? Any new or favorite vegetarian meals?
Vegetarian Challenge Continues...




By popular demand we’re extending the 7-Day Vegetarian Challenge 7 another week! Click here for challenge details.  Remember to go link up your recipes and posts at the link too. Who wants to join me in vegan for a week?Information and Daily Themes posted tomorrow. Everyone is welcome to join whether you participated in the first week or not! No need to sign up again if you joined the first week.

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Huma Gel Giveaway open until tomorrow night, go enter! I have a couple more fun giveaways planned this week.
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