In my on-going research into the availability of raw oats, I have just received this message from Bob’s Red Mill regarding their oat products.
From Bob’s Red Mill Customer Service
None of our oat products are raw. They are all stabilized at 200°F for 4-5 hours to stabilize the enzyme. A raw oat will only live for about 72 hours, which is why it’s unlikely that you’ll find raw oats on the market unless you purchase them directly from a farmer.