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PEPPER/CHEEZE SNACKS

Posted Feb 14 2011 11:08pm

Oh, yumm!

I got these little short sweet red peppers at the market today, and I am eating them with smoked jalapeno cheeze .  Since these cuties are only about 2 inches long, I sliced them length-wise, and stuffed them with the cheeze.  Amazing!

You could also dip the peppers in cashew cheddar cheeze – I think I’ll use that one tomorrow (I bought a really big bag of these peppers!)

This repast is good because I didn’t really feel like eating, but, then I got a yen for a snack, — and this took only a little longer than it would take to open a bag of chips and a container of dip (I already had the cheeze made).

Yumm!


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