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Karen's Twitter Updates

@lovelytrinkets Sit in the column you want to delete then press Alt E (for edit) d then c then enter about 8 hours ago
Had interview with Radio 4 today.... Show will go out circa March 9. They were def out to "extremetise" me, all will be revealed. about 8 hours ago
If 2010 is the year you make a VOCATION out of your RAW PASSION, this will get you started http://bit.ly/9QCQoo about 8 hours ago
Off to London, see you soon! 1 day ago
@marionryan You know me Marion... skyscraper heels, will have to watch my every move : ) 1 day ago
 

Mother's Diet: The Key to Baby's Taste-Buds

Posted Aug 26 2008 12:31pm

Pregnant Confirming what many of us already knew or assumed to be true, this article in today's Scotsman shares some recent findings between how what we eat in pregnancy influences our child's palate...

Read online here

Taste for healthy food starts with mother's milk

GARETH ROSE



WOMEN who eat healthy food while pregnant or breast-feeding can give their children a life-long taste for it, researchers have found.

The study could spell the end of dinner table battles as parents try to convince youngsters to eat fruit and vegetables.

Pregnant women are being urged to adopt a stealth approach to familiarising their unborn offspring accustomed to foods such as broccoli, cabbage and sprouts, which they may otherwise reject when they are growing up.

Julie Mennella, of the Monell Chemical Senses research institute in Philadelphia, said: "Flavours from the mother's diet are transmitted through amniotic fluid and mother's milk. A baby learns to like a food's taste when the mother eats that food on a regular basis."

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