This beautiful before and after story comes straight from Downunder. Special thanks to Ricardo of rawfood.com.au for the link.
David's Story At the age of nineteen, I was diagnosed with stage two cancer. Throughout my whole ordeal, I treated my illness as though I had a minor cold. I had no doubt that I would survive the cancer and live a normal and healthy life; it was just a matter of getting through the barrage of chemotherapy sessions and the drugs that were highly toxic to my system. More.
Regina's Story Looking back, a raw food lifestyle presented itself numerous times before I decided to jump in with both feet. My first introduction to raw food came after following up a personal ad in Kyoto, Japan. During the first encounter with my mystery date, he told me about how he just ate raw food and the amount of energy and vitality that he felt due to this lifestyle choice. I had to admit, the man looked vibrant with health, but I thought to myself, “What a weirdo! How could he just eat raw food?” More.