At the end of dipping chocolate truffles for the market, I couldn't resist dipping a few cherries. What a divine combination!!! I love the crunch and slight bitterness of the dark chocolate paired with the sweetness and juiciness of the cherry.
Last month I ate watermelon like a champ. By the slice, as lemonade, and in smoothies. I was surprised to discover that watermelon and banana are a yummy combo when blended. All kinds of recipes were sprinkled around the blogsphere, especially watermelon lime slushies which I'm a big fan of. Simply blend fresh and frozen watermelon (or all fresh and sub ice cubes), with lime juice and a few drops of stevia. It's perfect on a hot day!
Watermelon, strawberry, mint, and lime are another fabulous combo.
The raspberries in my yard inspired me to make a summery Lime Berry Tart, inspired by a Sweet Gratitude Recipe. This was sweet and sour and downright delicious!