Last week was a large cooking fail. I had good intentions, but I just couldn't get motivated. Maybe the birthday party planning was just too much. Whatever the reason, I am attempting to rectify the problem this week with an entire week of cooking. Yeah, we'll see how this goes.
Wednesday: Grilled Shrimp Cocktail with Horseradish Cream Dipping Sauce
Thursday: Basic Beer-Can Chicken with Cheesy Orzo
Friday: Cheesy Potato Soup
Saturday: Hot Bacon Shrimp
Sunday: Grilled Salmon and Corn on the Cob with Chili and Lime
Monday: Jerk Pork Portobello Stack
Tuesday: Scallion and Mushroom Soup
Wednesday: Grilled Shrimp Cocktail with Horseradish Cream Dipping Sauce
Thursday: Basic Beer-Can Chicken with Cheesy Orzo
Friday: Cheesy Potato Soup
Saturday: Hot Bacon Shrimp
Sunday: Grilled Salmon and Corn on the Cob with Chili and Lime
Monday: Jerk Pork Portobello Stack
Tuesday: Scallion and Mushroom Soup