I love unique food. Period. Food that is real. I cook with mostly organic ingredients (as much as possible). I rarely eat out, because I like knowing exactly what goes into my food. When I am cooking food, I am in control of everything. More than that, I love having food experiences. Tasting something for the first time and remembering the flavor and the experience of that moment for years. But...
I am a long time Bay Area chef and proprietor with a passion for organics, eating locally and sustainability....... I have yo-yoed with my weight for the last 20 years due to "pornographic" eating habits. (yes....that bad) In January 07 I had an epiphany while at a Wellness meeting at my heaviest weight of 290.....enough was enough!! Since then I have become a full on Gym -Rat and...
Mr. Richard Pole owns the farm of Naturally Grass Fed in Fort Ann, New York. He advocates on organic livestock raising as a sustainable mean to provide consumers with healthy and high quality meat for their tables. The products of the farm are 100% certified grass fed meats, cuts like flank steaks, and various organic pork sausages all produced without hormones and antibiotics.
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I am a mother of 3 beautiful children. I have a 13 year old daughter, 5 year old son, and a 7 year old son. I do Massage Therapy for a living and am set for school to study skin care and become an esthetician as well. In the mean time, I am on a mission to change my lifestyle all together for myself and my family. I want to eat better and exercise and stay healthy. I need more energy for...