I was born and breed in the uk london.. have to grown children and not yet a grand mother.
I'm now looking for healthy ways to heal my body as i have worked hard all my life. and this has affected my health.
Growing up in Los Angeles offered to me a culinary experience I will always cherish. Family cooks and guests in my home were experts in preparing Jewish, Mexican, Middle and Far Eastern, and traditional dishes, which gave me a love for food and the creative outlet it provided. After graduating from the Culinary Institute of America in 1976, I began my journey as a professional chef. In 1998 I...