Hi, Iâ??m Diana. Iâ??m not a nutritionist, a chef, or even a very good cook for that matter. Iâ??m just a twenty-something Chicago-area girl-next-door trying to cook up a quick meal after work, or looking for a low-key restaurant to meet-up with my friends on the weekend.
Oh, and Iâ??ve also been an ovo-lacto vegetarian for over 10 years. I donâ??t eat meat, fish...
im a semi-vegetarian (lacto-ovo & pescetarian). i started just last june. so far im enjoying it. i thought its going to be hard but with the help of some friends and family the transition went very smooth and naturally. still, im learning about vegetarianism....
I believe in cooking and eating whole foods, and living as naturally as possible. I share healthy vegetarian recipes and tips on living a healthy lifestyle.
I am a late-deafened vegetarian wife and Mommy of 2 running to raise funds for the Chidlren's Tumor Foundation! My blog encompasses all aspects of my life from living with Neurofibromatosis, workout routines, vegetarian recipes, family life, and of course RUNNING!
I am a 60-year old woman into spiritual pursuits (meditation and mysticism). I work from my home editing books for a Canadian esoteric publishing house. I am in a relationship with a man 24 years my junior. I have 5 grandchildren through the children of my previous marriage.
I have arthritis, chronic fatigue and fibromyalgia, just to mention a few things. My weight has been creeping up over...
am 52 years old ,love fitness including yoga and meditation. Lacto-Vegetarian. Living in South Africa. Very interested in communicating with like minded people in India or other interesting places.
I'm Paul. I live in Tofino, BC with my wife Lisa. I also play music, make websites, and I'm also an ordained minister, but that's neither here nor there.
Lately I've been trying to make food with single ingredients only. It's fun, but time consuming, but that's the point - good food isn't wrapped in plastic and microwaved. I don't even own a microwave (and when I did, I used it store a...
Wholesome, organic and nourishing foods made with love! Follow the life of a deaf wife, mama and missionary living frugally and organically in a foreign country. Recipes involving lacto-ferments, soaked grains, tropical fruits, milk ferments and many others.
I have been a lacto vegetarian for about five months, though I have very little dairy in my diet. I'm working my way toward becoming a vegan. Helping animals, people and the environment are significant parts of my life. With all of my actions I try to save each of them. This fall, i will be starting my 4th year of college. I am attending to become a future psychologist!
My family, friends and...