I started this blog after having my first baby. I wanted to share my recipes and exchange recipes with other moms. Our recipes vary from crockpot, quick and easy and just yummy new recipes.
I’ve worked on a sheep farm, on countless horse farms, in a cell biology lab, in an Ethiopian refugee camp, in a bookstore, and in a shipping warehouse. I’ve worked as a caterer, as a waitress, as a prep cook, as an English tutor, as an editor, and as an instructor attempting to teach the wonders of Shakespeare to a room-full of reluctant college students. I recently embarked upon...
I am obsessed with all things culinary, and I like to have a "smart" approach to cooking, which I define as healthy, economical, creative, and realistic.
In The Smart Kitchen you will get to see the healthy recipes I create, those I test and/or adapt, as well as the choices I make when eating out of the house (at restaurants) or traveling. In addition to healthy recipes, you'll get...
I believe in cooking and eating whole foods, and living as naturally as possible. I share healthy vegetarian recipes and tips on living a healthy lifestyle.
