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sacak

Oakland, California
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Helenaounxoxo Facebook

tallinn, Estonia
My name is Helena Oun and Im from Estonia, but I live all around The World. Im known as International Model, Artist and Healthy Food Enthusiast. In last 5 years I have been living in Hong-Kong, Seoul, Tokyo, Osaka, Beijing, Thailand, Milano. In my blog I share my experiences as International Model and Healthy Body Image Supporter. Modeling is Business where My Body is one of the most...

FoodAllergiesRecipeBox

Nevada
Hi, my name is Jessica and I'm actually not allergic to any foods. So why exactly do I restrict my diet? Well, I have committed to eating this way after discovering my nephew (born in 2010) has a rather long list of food allergies. Eliminating the many foods my nephew is allergic to from the whole families diet ensures he will not accidentally come in contact with the offending foods. After an...

Veggie D. Facebook

United States
Hi, Iâ??m Diana. Iâ??m not a nutritionist, a chef, or even a very good cook for that matter. Iâ??m just a twenty-something Chicago-area girl-next-door trying to cook up a quick meal after work, or looking for a low-key restaurant to meet-up with my friends on the weekend. Oh, and Iâ??ve also been an ovo-lacto vegetarian for over 10 years. I donâ??t eat meat, fish...
Communities: Vegetarian

Raw_Girl

California
Well, "About Me" is always a nerve-wracking time for everyone, including me. Let's start with the easy stuff - I'm a writer, am on the cusp of turning the big 3-0, and have an affinity for hot gay guys (but who doesn't?!). Coming from a largely non-vegetarian eating community in India, I've always had an uneasy relationship with meat. I knew it was bad (for a lot of reasons - You...
Communities: Vegan

Radish Boy Patient Expert

United States
I'm a mom of two young boys, a foodie, cook, photographer and crafter. You can find me in my kitchen cooking healthy allergen free meals for my family. All of the recipes posted in my blog are gluten free, dairy free and egg free. Most are free of refined flours and sugars. Many are free of all major allergens, and many are vegan.
Communities: Celiac Disease

Molly R.

London, United Kingdom
my name is molly and i'm sensitive to cow's milk, eggs, and soy. read all about my culinary adventures as i embark on cooking school and a life of perfecting each recipe on www.theparticularkitchen.com.

vera

California
I'm a mother of 4 and very concern about the growing number of food allergies. I wrote a recipe book for kids without eggs, milk, nuts and peanuts: Worry Free Treats will help parents prepare treats for their kids without worrying about an allergic reaction. I am trying to make people aware of this growing problem, even if they don't have allergies, in order to make a safer environment...

Jo Hodson

California
‘Naughty V Healthy’ what if you could have both??   I have spent a long time exploring how ‘naughty’ foods could be made ‘healthy’- i.e offer much of the nutritional benefits (well, as far as possible) but still taste luxurious and make us ‘happy’ and most importantly not feel as though we are making a compromise. Cakes and biscuits...

Andrea Garza-FoodAllergyTalk Patient Expert

phoenix, Arizona
Food Allergy Talk provides a completely original take on providing information, facts, tips, recipes, and supprt simply because of my goal for creating a true Food Allergy Community. Creating a Food Allergy Community will provide the much needed emotional support that is often hard to come by with some other sites that provide only information. Food Allergy Talk provides you not only with...