This year, in an unprecedented event, we’re having Thanksgiving at our house. (and also at my grandma’s, and also at my mother-in-law’s, but really, what’s a holiday without spending half the day in a car?) I’ve never prepared a big holiday meal like this, and I’m kind of nervous about it. I’m mostly nervous because I am envisioning it in my mind the way Thanksgiving looks on Pinterest, and it’s not going to live up to that. Obviously. I should REALLY keep in mind that the people I’m feeding have subsisted on take-out dinners from Bob Evans for each Thanksgiving in recent memory.
But still. I want to make it good.
I’ve been compiling a list of ideas on Pinterest, although now that I look at it, my Thanksgiving board contains exactly two recipes and a whole bunch of ideas for centerpieces. So it looks like we’ll be eating only creamed onions and low-calorie pumpkin pie, but at least the table will be pretty.
I’m planning to cook a turkey (which I’ve never done before so that should be interesting), of course (because the time I ordered ham from Bob Evans, Kate had a heart attack that we weren’t having turkey on Thanksgiving and the closest I could come at the time was buying cold cuts and sticking them in the microwave. She was not amused), and the amazing sweet potato dish from Pioneer Woman that I made last year, along with her mashed potatoes, but that’s as far as I’ve gotten.
So tell me, friends, what’s your favorite thing to cook (or eat) on Thanksgiving?