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Favorite Ingredient Friday - Muffin Edition

Posted Jun 13 2009 12:25am

Chocolate Chip Banana Muffins

1. 1 egg
2. 2 cups Original Bisquick® mix
3. 1 1/4 cups mashed very ripe bananas (2 to 3 medium)
4. 1/3 cup sugar
5. 3 tablespoons vegetable oil ( I use applesauce in place of oil for baking recipes )
6. 1/3 cup miniature semisweet chocolate chips

1. Heat oven to 400ºF. Place paper baking cup in each of 12 regular-size muffin cups, or grease bottoms only of muffin cups.
2. Beat egg slightly in medium bowl; stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
3. Bake about 15 minutes or until golden brown.

High Altitude (3500-6500 ft) Heat oven to 425ºF. Use 14 medium muffin cups. Decrease sugar to 1/4 cup.

For more muffin recipes visit Overwhelmed With Joy

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