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Organic Wine Class at Chelsea Wine Vault 3/20

Posted Mar 17 2009 2:36am

Organic, biodynamic, sustainable, natural…these terms tend to confuse more than they clarify, particularly within the wine world. Join Adam Morganstern, editor of the Organic Wine Journal, as we explore these terms in depth (tasting delicious examples of each along the way). We’ll examine the practices, myths & differences of each, illuminating & debunking the shroud of mystery enveloping the Green movement.

Friday, March 20th - 6:30 - 8:00 pm
$25 per person

Buy Tickets Here.

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