Niyaprakash's Posts - Wellsphere

Grilled Paratha with Tandoori Chicken by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Grilled Paratha with Tandoori ChickenRecipe & Photo Credit - Gulf NewsIngredients?1 chicken breast?1 tsp chaat masala?1/2 onion, finely julliened?1/2 cucumber, finely jull ... Read on »

Gobi Achari & Gobi Mussallam by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Gobi AchariIngredientsCauliflower florets - 800 gm ?Onion paste - 30 gm?Tomato puree - 50 gm?Ginger garlic paste - 2 tbsp?Oil - 150 ml?Mustard seeds - 1 tsp?Fennel seeds - 1 t ... Read on »

Bread Patties by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Bread PattiesMakes: 7Ingredients3 slices of whole wheat bread 1/4 cup water 1/4 cup all purpose flour / maida 1 tablespoon breadcrumbs 2 teaspoon corn flour 1 onion, chopp ... Read on »

Pumpkin Curry with Coconut Paste ( Dudhiye Gashi in Konkani Cuisine ) by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Pumpkin Curry with Coconut Paste ( DudhiyeGashi in Konkani Cuisine )Serves: 4Ingredients200 pumpkin , cut into cubes 1/4 cup turdal 1 1/2 cup water 1/2 teaspoon turmeric po ... Read on »

Kitchens of India Okra ( Bhindi ) Patties by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Okra ( Bhindi ) PattiesPreparation Time: 15 minutes Cooking Time: 15 minutes Makes: 6 servings Ingredients500 g okra ( bhindi ), chopped fine 1 cup finely chopped onion 1 ... Read on »

Banana Caramel Truffle Gateaux by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Banana Caramel Truffle GateauxIngredientsFor Caramel Bananas:3 bananas, sliced 200 g sugar 75 g butter Juice of a lemon 100 ml thick cream For Sponge Cream:100 g flour 4 ... Read on »

Kitchens Of India Sindhi Karhi by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Kitchens of India SindiKarhiPreparation Time: 25 minutes Cooking Time: 20 minutes Makes: 4 servings Ingredients100 g beans 100 g carrots 100 g bhindi ( okra ) 2 tablespoo ... Read on »

Indore Ka Poha Jalebi by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Indore is the largest city and commercial capital of the Indian state MadhyaPradesh. Indore is famous for its culinary rang and is known for its wide variety of " Namkeen ... Read on »

Stuffed Brinjal in Spicy Tomato Gravy by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Stuffed Brinjal in Spicy Tomato GravyIngredientsFor Stuffing:3 brinjals1 tablespoon cooking oil for fryingFor the Spice Paste:10 garlic cloves 1 - inch piece ginger 1 teaspo ... Read on »

Banana Leaf Meal in Tamil Nadu by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Banana Leaf Meal ( Saapad ) in Tamil NaduSource - Wikipedia, Tamil Nadu Tourism & Outlook TravellerA traditional method of eating Tamil Nadu meal is ‘’ Saapad ... Read on »

Chicken Masala with Olive Oil by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Chicken Masala with Olive OilIngredients750 g boneless chicken cubes 2 tablespoons olive oil 1 finely chopped onion 4 teaspoon ginger - garlic paste 1/2 teaspoon turmeric ... Read on »

Parsi Wedding Feast in Mumbai by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking A Parsi or Parsee (pronounced /ˈpɑ rsi ː/; ) is a member of the larger of the two Zoroastrian communities of the Indian subcontinent. According to tradition, th ... Read on »

Palak Paneer with Olive Oil by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking PalakPaneer with Olive OilIngredients4 tablespoons olive oil 1 onion diced 2 cloves of garlic grated 1 tablespoons fresh ginger grated 2 teaspoons cumin seeds 1 teaspoon ... Read on »

Banana Cake with Cashew Nuts & Raisins by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Banana Cake with Cashew Nuts and RaisinsIngredients200 ml ( 1 cup ) flour 1 teaspoon baking powder 1/4 teaspoon salt 2 ripe bananas 175 g ( 3/4 cup ) sugar 2 eggs 3 ... Read on »

Awesome Maharashtrian Cuisine by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Maharashtra is India's third largest state by area and second largest by population.Maharashtrian cuisine covers a range from being mild to very spicy dishes. Wheat, rice, jow ... Read on »

Kathirikai ( Brinjal ) Thokku by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Kathirikai ( Brinjal ) ThokkuServes: 2Preparation Time : 30 minutesIngredients250 g brinjals 100 g onions 100 g tomatoes 2 teaspoon red chilli powder 1/2 teaspoon turmeric ... Read on »

Saag Meat ( Meat with Spinach ) by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Saag Meat ( Meat with spinach )Serves: 4 - 6Ingredients1 kg spinach leaves1 cup water ( for boiling spinach )1/4 water ( for spice paste )450 g lamb ( mutton ) / beef / chicke ... Read on »

Tawa Naan by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Naan is that delicious leavened bread associate with the tandoori dishes of Northern India, there, it is baked pressed against the inside wall of a heated tandoor ( brick oven ... Read on »

Panchratna Dal & Pista - Kaju Katli by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Panchratna Dal( Five Lentils Dal )Serves: 4Ingredients30g uraddal30g turdal30g chanadal30g moongdal30g moathdal2 green chillies2 whole red chillies, broken into pieces½ ... Read on »

Chicken Porridge by Niyaprakash Patient Expert

Posted in: Blog Posts in Healthy Cooking Chicken PorridgeServes: 3Ingredients1/2 cup basmati rice / silky raw rice 200 g boneless chicken 1/4 teaspoon turmeric powder ( for chicken ) 1/2 teaspoon salt ( for chicke ... Read on »

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