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less sweet Patient Expert

jackson, Wyoming
Blog: http://alifelesssweet.blogspot.com/
I'm a stay-at-home-mom with a PhD in chemical engineering. I'm revamping our diet to make it as healthy as possible while still appealing to my two young children (and me).
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Ode to an Onion

I am a sweet onion fanatic. Not so very long ago, I'd have to sometimes settle for a stouter storage onion.  Storage onions are fine for cooking,...
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Lunch for a Princess

Do you ever get in a rut when you prepare food for your child?  Make the same things over and over again or go to the foods that are supposed to...
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It's National Empanada Day!

Who knew?  What perfect way to end my blogging vacation than to celebrate the humble empanada on its very own day by resharing my empanada...
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Laissez Les Bons Temps Rouler! King Cake for Mardi Gras

Care to guess what I'll be doing today?  I've spoiled a few Wyoming folk, and they now plead for King Cake.  Mardi Gras is this Tuesday, so King...
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Meatless Monday - Greek Stuffed Peppers (Yemista Orphana)

My husband and I love Greek food.  We've been enthralled with Greek flavors for years now, but enthrallment turned to obsession after eating at a...
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