Brown chops quickly on both sides in frying pan. Place 3 chops in bottom of greased baking dish. Combine cranberries, honey, allspice and cloves. Spread half of mixture on first 3 chops, layer remaining chops on top and cover with remaining cranberry mixture. Cover and bake for 1 hour at 350 degrees F. Makes 6 servings.
From "Cooking Without a Grain of Salt."
6 3-oz. pork chops
4 cups fresh cranberries, ground
3/4 cup honey
1/2 teaspoon allspice
1/2 teaspoon ground cloves
Brown chops quickly on both sides in frying pan. Place 3 chops in bottom of greased baking dish. Combine cranberries, honey, allspice and cloves. Spread half of mixture on first 3 chops, layer remaining chops on top and cover with remaining cranberry mixture. Cover and bake for 1 hour at 350 degrees F. Makes 6 servings.