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Touch base

Posted Dec 14 2010 12:00am

You might wonder (or not) what have I been doing in SH the last couple of days?

#1: I am happy to say that I’m over with jet lag! Being jet lagged for a week is not fun, but it’s not end of the world either, specially when I’m on vacation I’m allowed to sleep whenever I want ;)

#2: I’ve been meeting with friends and family…. eating a lot of CORNS!!! Yes. I’m having at least 2 big corns per day! :shock: Talking about being obsessed ;)

#3: I’ve been doing a lot of shopping! Coats, skirts, scarfs, etc.

This meal was prepared by my favorite untie. She knows me well and made many vegetarian dishes! :D

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assorted mushrooms with fresh bamboo

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salt boiled shrimp

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water celery with smoked tofu

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bok choy

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smoked and fried fish, a typical Shanghai dish

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chinese greens with bamboo and fresh shiitake

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pork belly with chestnut cooked in a red sauce

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assorted mushrooms, fresh bamboo salad

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It was an amazing meal~~~ My untie cooks the best homemade food ever, even better than my mom :D She’s like my second or chosen mom. I’ve stayed with her family many times and she always took care of me :D

This second meal was at a fusion restaurant with 3 primary school friends.

fruit and veggie salad with a sour sauce

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sauteed cabbage with bacon and carrots

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squid packet covered by almond

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sauteed greens with shrimp sauce

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rice bowl with shiitake, chicken and poached egg

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casserole of tofu, mushrooms and cheese

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spicy frogs with peanuts

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for dessert we shared a mango pudding

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4 girls, 8 dishes and 3 hours talking! :lol:

I have a lot more food pictures! Stay tune! :D

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