It was another spring day outside! Sunny. Warm. Wind-free. I stuck to my plans and went for a run! A nice 4-miler. kiwis hoping to increase the distance a little more, but my legs were feeling heavy-ish and I was short for time. So 4 miles it was and it was glorious!
I stopped a few times to stretch and to cross the road, but I was looking forward to those stops!
And as planned, a protein-packed post-run snack followed!
Didn’t I promise you last night’s butternut squash would make its way into one of today’s meals? Looks like it did!
I added a little bit of maple syrup and cinnamon to make it sweeter. And in it went between layers of plain Chobani Greek yogurt. Topped with strawberry preserves and KIND Honey & Oat Clusters.
And here I am now – babysitting! The family was very kind to leave dinner for me – fish with lots of veggies!
And for dessert, the kids and I had kettle corn! It was almost as good as the kettle corn flavor of the FSTG tortilla chips!
Ah! The weekend is going by way too quickly! Do you have any Saturday night traditions?