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To Flex or Not to Flex

Posted Apr 21 2008 12:00am
The stupid cake is winning. It's sitting right there, calling to me like every 5 minutes. Argh. This is why I shouldn't bake when I'm home alone. And I guess I shouldn't work at the kitchen table instead of in my office where food has to call all the way up two flights of stairs to get me.

So at this point, I've already eaten enough cake to have veto something from dinner. I'm thinking the fries. I will need the protein from the chicken. I'll eat extra brocolli.

My dilemna is whether I should just eat it all and call it flex and be done with it....it would only be like 8 flex....but it seems dumb to use it on cake...on the first day of my WW week. But what else am I going to use flex for this week? (She says this knowing full well she has a girl's night out on Saturday...........)

But it's really good f'ing cake. ;)
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