I probably bake one loaf a week, sometimes two. Bread can be quite complicated to perfect, but what I love about baking it is that even if I don’t get it just right, even if there is something I think I can improve on, my bread is always a hit. Always. Because, really, who doesn’t like homemade bread?
That’s what I thought.
I promise to show you all more pictures of the bread that I bake, because it is the ultimate in food porn. In the meantime, check out these recipes that I’ve already posted