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Recipe Recommendation: Spring Strawberry Spinach Salad

Posted Jun 01 2008 12:00am

By: Jessica      In: Uncategorized

1 Jun 2008

We’ve used this recipe twice now. Last weekend hanging out with Anja and Steve, we made this for an accompaniment to the burgers which was extremely complimentary. And since we had leftover materials we made it again on Tuesday and added some chicken we bbq’d on the grill. It’s light, filled with citrus flavor, and goes great with bbq. I think it’s so great I’m passing it along!

Spring Strawberry Spinach Salad


  • 1 bunch spinach, rinsed (feel free to use any salad mix of your choosing)
  • 10 large strawberries sliced
  • 1/2 c. white sugar
  • 1 teaspoon sale
  • 1/3 cup white wine vinegar
  • 1 cup vegetable oil (feel free to cut the oil, we cut it by 1/2)
  • 1 tablespoon poppy seeds


Some pictures of our results. Note: we have added the grilled chicken and topped the salad with parmesan.

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