Related Recipes: Pumpkin Chocolate Chip Bundt Cake with Chocolate Ganache – Takes five minutes to make the batter by hand and it’s one of the moistest cakes I’ve ever had and will be a favorite for years to come. The ganache can be made in the microwave and is a snap Pumpkin Banana Bread with Browned Butter Cream Cheese Frosting – This bread is a mixture of both pumpkin and banana flavors whereas the above cake is more robustly pumpkin-flavored. Depending on the flavor profile you want, they’re both moist, dense, pumpkiny, and you can’t go wrong with either Pumpkin Chocolate Chip Cookies – A soft and tender pumpkin cookie meets a chewy and classic chocolate chip cookie, rolled into one Pumpkin Spice Peanut Butter and Chocolate Chip Granola (vegan, GF) – I can’t get enough of the pumpkin + chocolate combo this fall. This granola is a snap to make so you’ll never have to buy overpriced storebought granola again Pumpkin Spice Latte (vegan, GF) – A homemade and natural version using real pumpkin rather than artificial syrups All Pumpkin Recipes here If you’d like to enter to win a copy of Jenna’s book, White Jacket Required: A Culinary Coming-of-Age Story , comment below to enter the giveaway :
1. What’s your favorite pumpkin recipe? (recipe links welcome and encouraged)
What’s your favorite cookbook(s) and what recipes in it do you love?
2. For a second entry, Twitter Follow @AverieCooks and and then tweet the following:
I want to entered to Win the New @EatLiveRun Book in the @AverieCooks Giveaway http://tiny.cc/d4pmlw
3. For extra entries and you must leave a separate comment for each (please don’t do these ‘just’ for the giveaway and then unsubscribe or unfollow immediately):Subscribe to Email Updates from my blog (upper right hand corner of screen – enter your email address and confirm subscription) Get the Averie Cooks RSS Feed Facebook Like Eat Live Run Twitter Follow Eat Live Run
Contest ends Saturday, October 13, 2012 and winner will be chosen randomly. Open to continental U.S. residents only.