Peanut Butter Cup Peanut Butter Cookies

I’m a sucker for peanut butter & chocolate.

Sure, they’re great individually, but put them together and I’m as happy as my pups with a fresh rawhide.

And on a snowy day like today, there’s just nothing better than peanut butter & chocolate to brighten it up a bit.

Peanut Butter Cup Peanut Butter Cookies

Yields approx. 2 dozen

Ingredients:

1/2 cup peanut butter

1/2 cup butter

1/4 cup sugar

1/4 cup brown sugar, packed

1 tsp vanilla

3/4 cup flour

1/2 tsp baking soda

1 egg

3-4 Reese’s Peanut Butter Cups or 3/4 cup chocolate & peanut butter chips

Prep:

Combine ingredients and mix on low until batter is creamy. Bake for 8-10 minutes at 375* or until edges are brown.

I was so excited to make these that I didn’t even bother to look at how many Reese’s Peanut Cups were left in my secret stash. Naturally, there was only one left in the bag so I added a couple handfuls of milk chocolate & peanut butter chips to the mix. Problem solved!

What brightens up your day?