It’s been a hard week for both us. Tom was officially sick and I was not feeling great either. Slowly things start to go back to normal.There is a few things I want to share in a near future but for now- yesterday’s dinner- Mediterranean Quiche.
Fulfilling comfort food for not great days.
cup of fresh spinach
1/2 c of Goat cheese ( if you don’t care about the kind of cheese, feel free to use feta)
1 tsp herbs de Provence; salt& pepper
Mix it together. Preheat the oven for 375F and bake for around 40 min. After 20 min add olives on top and sprinkle with nutritional yeast-continue to bake.