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Low Carb Cinnamon Cream Cheese Frosting

Posted Oct 11 2012 5:14pm
Cinnamon Cream Cheese FrostingThis frosting is so simple, yet rich and delicious.  I barely got a chance to use if before my family ate it straight out of the bowl.  In the pictures above, it is on a pumpkin loaf but this frosting would be great on cake, cupcakes, you name it.  ENJOY!!
INGREDIENTS4 oz. Cream Cheese - Softened2 Tbs. Butter1/2 tsp. Vanilla Extract1/2 tsp. Cinnamon1/2 Cup Powdered Erythritol - I used SWERVE
DIRECTIONSUsing a hand mixer or food processor, cream together cream cheese, and butter.  Mix in vanilla extract and cinnamon.  Gradually mix in powdered erythritol.
FROST AND ENJOY!
This entire batch is only 5 net carbs.  It yields enough to frost two 9x5 loaves.
Peace, Love, and Frosting
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