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Hazelnut & Almond Crusted Salmon

Posted Dec 06 2009 12:00am
Hazelnut and Almond Crusted Salmon Recipe

This encrusted salmon is almost too easy.  It’s also really good for you and full of good fats and lean protein, enjoy!


Prep Time: 5 min
Total Time: 25 min
Serves 2

Ingredients:

  • 2 Salmon Fillets (or 6oz salmon per person)
  • 1/2 cup Raw Hazelnuts (about 30 hazelnuts)
  • 1/3 cup Raw Almonds (about 20 almonds)
  • Agave Nectar*
  • Olive Oil (in an oil mister if possible)
  • Sea Salt
  • Black Pepper

Instructions:

*Agave Nectar is similar to honey and can be found at most grocery stores. It has a lighter, sweeter flavor and is low-glycemic so it won’t spike your blood sugar.

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