Related Recipes: Seeds Only Crackers (vegan, gluten-free) – Inspired by Mary’s Crackers, these at-home knockoffs are customizable and can be made sweet or savory, spicy or not. They’re made from just seeds; no nuts. When I was strictly vegan, all the nuts, all the time, were just too much and it was my goal then to keep these nut-free Roasted Grapes and Balsamic Reduction with Cheese and Crackers – Roasting fruit when it’s a bit past it’s prime is a great way to save it and in the process, bring out the natural sweetness. Top it onto crackers or bread and serve with your favorite sauce Parmesan Ranch Snack Mix - Make in 5 minutes and so easy and addictive to munch by the handful Cheezy Kale Chips (raw, vegan, GF) – My hands-down favorite kale chip recipe. This is the only coating you’ll ever want on kale after you try it. Roasting kale in the oven without a coating just turns the leaves into burnt dust so you have to coat them. Excuse the vintage photography because I assure you the recipe is a keeper
Feel free to link your favorites. I love them all and am always up for something crunchy to snack on.