The time has come, my friends. I’m still bribing you…with more cookies. I hope you don’t mind.
A few weeks ago, Matty and I set out to create our own, special recipe for The Great Food Blogger Cookie Swap 2011 . And create we did, my friends. We decided to pay homage to everyone’s mutual adoration for pumpkin and maple. Despite it being winter, it’s always pumpkin season in my book. I give you…
Maple-Frosted Pumpkin Spice Cookies
Makes 1 dozen cookies
Prep Time: 20 – 25 minutes
Cook Time: 10 – 12 minutes
Do yourself a favor and make these babies. Stat. They are ever-so-slightly crunchy on the outside and soft and chewy on the inside. The frosting complements the cookie so well and really makes the maple flavor pop. You can follow suit, wrap them in pretty boxes, and send them out to your friends. Nothing like showing your love in cookie form.