Health knowledge made personal
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Why wait for March to do a little spring cleaning? Blake and I spent the entire day two Sunday's ago going through our pantry: cleaning, getting rid of expired food, and reorganizing. I thought that this project would maybe take 3 hours, but I was a little bit off. Can you say 6 hours? What a way to spend a Sunday!
This post is all about what's in my pantry. Of course I stive to eat as healthy as possible (and gluten free when I can), but I am also most of the time in a rush to get some where. On top of that....Blake and I are pretty frugal when it comes to grocery shopping. It's detailed, down to the brand, but I've actually gotten quite a a few emails on this very topic. Without further adu, I introduce you to "Fit Foodie Pantry"
**Blake and I have both gluten free and non-gluten free food in our pantry. I'll mark what is gf and what is not.
Baking ingredients
 
baking spices and extracts (GF)
Breakfast Eats
Nuts and Seeds
Dried fruit
Canned Veggies (GF)
Canned Beans (GF)
Grains
Oil and Vinegar (GF)
-Olive Oil - Target brand or )
-Coconut Oil - Tropical Traditions, online
-Canola Oil - Target Brand
-Cooking Spray - Target Brand
-Balsamic Vinegar - Target
-Red Wine Vinegar - Target Brand
Bars
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