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Feb 1, Weekly Prep Day!

Posted Feb 01 2010 8:20am
I will be posting my MONDAY MEAL PLANNER this afternoon during my dear one's nap time. But, I wanted to share with you my new plan for Monday's as well. Kelly over at (link is at the bottom of this post) had a great idea for a "Prep Day" to make weekly meals easier. Her prep day is once a month, but for now I will be doing mine each Monday. Check out her blog for all the details! So, here is my Prep Day Plan for this week: 1. Make vegetable and chicken broth to freeze for the week. It's cheaper than buying organic broth each week! (I collect all the scraps from when I chop veggies in a big tupperware bowl during the week to make the veggie broth and I am boiling some of the organic chicken I have in the freezer from when it was on sale. I will take the boiled chicken and freeze it for meals later in the week as well.) 2. I am also going to soak and cook all my different dried beans today and then refridgerate them for later in the week. I like dried beans, lentils, etc better than canned because they are cheaper and I don't have to worry about salt, preservatives or BPA from the cans!
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