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Easy - Fresh Seafood Ceviche

Posted Dec 18 2010 10:02am

Fresh Seafood Ceviche
This is a quick, simple recipe you can use on short notice. This tasty seafood ceviche is sure to please a hungry crowd.

I say that it is a cheater recipe because I use pre-made fresh pico de gallo.  Fresh Pico already has your peppers, tomatoes, onions, and cilantro. I do add more peppers though – see below.

Ingredients:  (Cheater Recipe)

4 Cups Fresh Pre-made Pico de Gallo
½ cup Chopped Green Olives
1 Whole Chopped Fresh Avocado
2 Cloves Chopped Fresh Garlic
2 Whole Chopped Banana Peppers
½ Jalapeno Sliced
1 cup each – Cooked Shellfish (I used Scallops and Shrimp)
Squeeze of 1 whole Lemon and Lime
¼ cup Red Wine Vinegar
2 small cans Campbell’s Tomato Juice

To Taste:
Hot Sauce (Chula, Texas Pete, etc.)
Sea Salt
Black Pepper

**Mix together all ingredients (except for avocado) and marinate for about an hour. Add Avocado and serve with tortilla chips and belgian endive leaves for dipping.

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