My food for the afternoon wasn’t dull at all though. In the afternoon I had one of these fortifying and satisfying bad boys:
Since I was running on little sleep, two bags of Yerbe Mate to keep me going:
My Ex-Boyfriend Gave Me That Mug, It Was the Only thing Worth Keeping from That Relationship
Then, a couple hours later, a Tall Skim Awake Tea Latte (so I could stay awake):
Work was fun, but a little on the draining side. When I got home and checked my email, I received the good news that my blog was approved by the fine folks over at Foodbuzz ! The colorful avatar should be up soon!
For dinner, I was craving something warm and delicious. Primarily for two reasons:
1) Lunch was (for the most part) a freezing disgusting mess.
2) It was chillier today!
So I made a Grilled Ham and Provolone Cheese Sandwich on Ezekiel Sprouted 7 Grain Bread, Side Salad (Tomatoes, Sweet Bell Pepper, Balsamic Fig Vinaigrette), and a delightful cup of Campbell’s Tomato Soup (with a splash of skim milk for a little extra creaminess):
Of course, to counterpoint the temperature of dinner, I had a Skinny Cow French Vanilla Truffle bar for dessert: And now, I shall do some gentle yoga stretches (have a run planned tomorrow), and go straight to bed.